Download 50 Quick Cocktail Recipes by Paul Andrews PDF

By Paul Andrews

This booklet is a convenient advisor on tips to make 50 speedy Coctails. a few recognized and favorite cocktail recipes are integrated, besides a few new ones so that you can test. Why no longer attempt a Vodka Martini, a TNT, or perhaps even slip 'Between The Sheets' on your favorite drink. Please drink responsibly.

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Extra resources for 50 Quick Cocktail Recipes

Example text

Number 7 – Martini 1 measure of Gin 1 measure of Dry Vermouth Shake all the ingredients together with ice, and strain into the cocktail glass. Dress with a stuffed olive and or a twist of lemon peel Number 8 – Singapore Sling Half a measure of Gin Juice of ¼ of a Lemon 1 measure of Cherry Brandy Soda water to top to brim Shake the ingredients with ice, and then strain into a tall tumbler. Top with soda water and add an ice cube. Decorate with cocktail glacé cherries, lemon slice, and straws. Number 9 – Morning Glory 2 measures of Whisky 2 dashes of Pernod juice of ½ a lemon on 1 lime 1 egg white 1 ½ teaspoons of caster sugar Soda water to top Shake the ingredients with ice, and then strain into a tall tumbler.

Number 36 – Depth Charge 1 measure of Dry Gin 1 measure of Lillet 2 dashes of Pastis Shake with ice, and strain into a cocktail glass. Number 37 – B52 2 measures of Rum 1 measure of Dry Vermouth 1 measure of Peach Brandy Shake with ice, and strain into a cocktail glass. Number 38 – White Russian 2 measures of Vodka 1 measure of white Crème de Menthe Shake with ice, and strain into a cocktail glass. Number 39 – Long Island Tea 3 measures of Vodka A dash of cola Stir Vodka and dash of cola into an ice filled tall glass.

Number 26 – Long Slow Comfortable Screw 1 measure of Southern Comfort 1 measure of Vodka 2 measures of orange juice Shake the ingredients with ice and then strain into a small glass tumbler. Garnish with an orange slice. Number 27 – The London 1 measure of Dry Gin 2 dashes Pastis 2 dashes orange bitters 2 dashes of sugar syrup Shake with ice, and strain into a cocktail glass. Number 28 – The Los Angeles 4 measures of rye 1 measure of lemon juice 2 teaspoons of sugar A dash of Sweet Vermouth 1 egg Shake with ice, and strain into a cocktail glass.

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